100% Cabernet Franc from my new Avant-Garde Vineyard in Dundee Hills, the only planted Cab Franc in Dundee Hills.   Very aromatic with crushed black fruit, cocoa and wet slate.  This wine is all about dark flavors, from blueberry, to blackberry to dark chocolate, and none of the herbaceousness that Cab franc is somewhat infamous for.  The finish is persistent, broad and accented with black pepper, cocoa and stony minerality. Very tasty!  Best from 2025 to 2037.

Alcohol: 14%     pH: 3.6
Production: 60 Cases

$90/bottle
$972 per 12 bottle case (10% discount)

This is certainly the most fun wine that I make. A blend of Cabernet Franc from my new Avant-Garde Vineyard in Dundee Hills (75%) and Pinot Noir from my Estate Vineyard(25%).  The enticing nose is loaded with blackberry, crushed blueberry, cocoa and wet slate.  A medley of black fruit envelops the bright palate, accented with black pepper, cocoa and stony minerality. The finish is persistent, broad and powerful.  Best from 2025 to 2037.
94 Pts JS

Alcohol: 13.7%     pH: 3.38
Production: 95 Cases

$85/bottle
$918.00 per 12 bottle case (10% discount)

A sumptuous nose of bright strawberry, white peach and wet stone.  The palate is loaded with strawberry, rasperry, with a hint of stone fruit.  An exhilarating zing on the long lusch finish.  Delicious!
100% Pinot Noir Rose', barrel fermented in neutral French oak.

Alcohol: 12.0%     pH: 3.19
Production: 75 Cases

$38/bottle
$364.80 per 12 bottle case (10% discount)